A major reason why businesses fail is because they do not have enough liquor inventory control. By simply adding up the number of drinks per employee, you can calculate how much alcohol there is in your company. If your current or potential employees are under-age, you can also take into account any alcohol used by anyone that is at the workplace on a regular basis.
One way to include all these different factors into a monthly inventory statement is to make a liquor inventory control spreadsheet. Doing this is easy, but making sure you are getting the data you need can be quite tricky.
A liquor inventory control spreadsheet makes it easy to enter the information, but making sure you are getting the data you need is the main challenge. This article discusses a few tips that will help make your next liquor inventory control spreadsheet successful.
Liquor Inventory Control Spreadsheet – How to Make Money With A Liquor Inventory Control Spreadsheet
The first and most important tip is to have good records. The majority of the people that drink in the office are there for work. Without them leaving the work place on their own accord, you have no way of knowing when they are going to go out and start drinking again. You have to ensure that your records are correct.
Monthly information can only take you so far. You also need to be sure that you are comparing apples to apples. Employees who are on alcohol regularly often drive home with the company’s drink. For this reason, it is essential that you consider what happens to the alcohol as it gets back and forth.
Your employees also use the company’s alcohol for a variety of things. If your current employees drink on a regular basis, you have to ensure that they use that alcohol for work related purposes only. If they drink with friends at home and then drive, that alcohol can be very dangerous. Thisis another area where a liquor inventory control spreadsheet can help.
Hard copy is great, but it can be a pain to keep all the data you need. A good way to organize your data is to use a spreadsheet. Not only can you add everything to one place, but you can also export the information for further analysis. If you have multiple versions of your monthly report, you can export and compare it quickly and easily.
Of course, the most important tip for creating your own liquor inventory control spreadsheet is to make sure that you are making the right decisions. Even if the data is easy to input, you should only add things that you believe your employees will consume.
Another tip for creating an alcohol inventory control spreadsheet is to consider the employee’s age. For many companies, the majority of the workforce is under the age of 21. This is an area where you can play a major role in not letting your employees continue down the path to alcoholism.
With the software that is available to manage a liquor inventory control spreadsheet, you can even find out if your employees are using alcohol on a regular basis. This is a great way to go about getting more revenue, as well as knowing what you are losing on each employee’s salary.
As an example, if your employees are showing up late with their drink because they are using their own drink to get home, you may want to consider adding this information to their monthly inventory statements. It can be an easy way to help you see exactly what is going on. Just be sure that you have the information updated every month.
There are many ways to make money with a booze inventory control spreadsheet. By implementing the tips mentioned here, you can begin to develop a great program. If you are on a tight budget, a cash register can turn your inventory into a profit, but creating a program that collects and keeps track of the amount of alcohol that is consumed is a great way to create an even larger profit. SEE ALSO : liquor inventory by weight spreadsheet
